Miso Butter Ribeye
This
ribeye steak is grilled to perfection and served with a rich
miso-infused butter that melts into the meat, enhancing its natural flavors with a deep, umami finish. Paired with fresh
seasonal greens, this dish is a beautiful combination of steakhouse tradition and Japanese flair. The miso butter adds an unexpected depth of flavor, elevating this classic cut of beef into something savory, indulgent, and truly unforgettable.